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Mexico COE #6 Finca Sinai Gesha Washed

Name: Mexico COE #6 Finca Sinai Gesha Washed
Cook time: 2 min 47 s
Total time: 2 min 47 s
Yield: 255ml
Cuisine: Pour-over
Ingredients: 15g coffee; 255ml water

xBloom OfficialAdded Oct 29

Dose

Ratio

1:17

Grind

Yield

255ml

Est. time

2:47

RoasterBean & BeanOriginMexicoProcessWashedSourcexBloom official

원본 이름: Roaster Default

Pour timeline

Hatching is waiting, waves are agitation (about 8s; before the pour segment or after it) Center Circular Spiral

Compare with another recipe

Steps

Pour	Start	Water	Total	Temp	Flow	Pattern	Agitation	Wait
Bloom	0:00	55ml	55ml	93°C	3.0	Spiral	after pour	22s
Pour 2	0:48	55ml	110ml	93°C	3.5	Circular	after pour	10s
Pour 3	1:22	55ml	165ml	93°C	3.5	Spiral	none	11s
Pour 4	1:49	45ml	210ml	92°C	3.5	Spiral	before pour	10s
Pour 5	2:20	45ml	255ml	92°C	3.5	Circular	after pour	7s

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