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Brazil Diamond

Name: Brazil Diamond
Cook time: 2 min 5 s
Total time: 2 min 5 s
Yield: 225ml
Cuisine: Pour-over
Ingredients: 15g coffee; 225ml water

xBloom OfficialAdded Oct 29

Dose

Ratio

1:15

Grind

Yield

225ml

Est. time

2:05

RoasterRoots RoasteryOriginBrazilProcessNaturalSourcexBloom official

맛: Brazil Diamond

Pour timeline

All poursTemp90°CFlow3.5ml/s

Hatching is waiting, waves are agitation (about 8s; before the pour segment or after it) Center Circular Spiral

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Steps

Pour	Start	Water	Total	Pattern	Agitation	Wait
Bloom	0:00	30ml	30ml	Spiral	before pour, after pour	25s
Pour 2	0:50	65ml	95ml	Circular	none	10s
Pour 3	1:18	65ml	160ml	Circular	none	10s
Pour 4	1:47	65ml	225ml	Circular	none

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