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ANDES - La Majada

Name: ANDES - La Majada
Cook time: 2 min 13 s
Total time: 2 min 13 s
Yield: 225ml
Cuisine: Pour-over
Ingredients: 15g coffee; 225ml water

xBloom OfficialAdded Oct 29

Dose

Ratio

1:15

Grind

Yield

225ml

Est. time

2:13

RoasterAndesOriginEl SalvadorProcessWashedSourcexBloom official

원두: Andes - La Majada

맛: Caramel, chocolate, nuts.

품종: 1300-1400m

Pour timeline

All poursTemp89°C

Hatching is waiting, waves are agitation (about 8s; before the pour segment or after it) Center Circular Spiral

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Steps

Pour	Start	Water	Total	Flow	Pattern	Wait
Bloom	0:00	65ml	65ml	3.0	Circular	10s
Pour 2	0:32	50ml	115ml	3.0	Circular	15s
Pour 3	1:03	40ml	155ml	3.0	Circular	13s
Pour 4	1:30	45ml	200ml	3.0	Circular	10s
Pour 5	1:55	25ml	225ml	3.1	Spiral	10s

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