Tea

Masala Chai

Name: Masala Chai
Cook time: 4 min 36 s
Total time: 4 min 36 s
Yield: 160ml
Cuisine: Pour-over
Ingredients: 5g tea leaves; 160ml water

xBloom OfficialAdded Oct 29

Dose

Ratio

1:32

Yield

160ml

Est. time

4:36

OriginIndiaProcessOtherSourcexBloom official

맛: We suggest you use 5 grams for each brew and adjust recipes to taste! From Passenger: Our Masala Chai is a blend of Assa

가공: Withered, Rolled/Bruised, Oxidized, Dried

Pour timeline

All poursTemp99°CFlow3.5ml/sPatternCircular

Hatching is waiting, waves are agitation (about 8s; before the pour segment or after it) Center Circular Spiral

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Steps

Pour	Start	Water	Total	Wait
Bloom	0:00	90ml	90ml	120s
Pour 2	2:26	70ml	160ml	110s

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